Showing posts with label enjoying food. Show all posts
Showing posts with label enjoying food. Show all posts

Monday, June 21, 2010

184.4 It's Life, A Great Life!

We celebrated Father's Day yesterday at a very special restaurant so I'm not surprised by the bump up in weight today. As my sister said, and she always knows what to say to make me feel a little better, "Sue, the food was loaded with salt and sugar." And, I'm sure she's right!

When I do the cooking, which is most of the time, salt and sugar are not ingredients that I use with abandon. Tonight I'm making a pasta dish that Oprah's cook, Rosie, used to prepare for her. There is no salt or sugar in the recipe, only fresh tomatoes, garlic, lemon juice, chopped basil and angel hair pasta. I won't eat much of the pasta but I will enjoy every bite! Oh yeah, it also has a little white wine in it. And, I'll thaw out some shrimp to eat with it. I can hardly wait!

Tuesday, June 1, 2010

186.0 Can 185 Be Far Behind?

Finally, a new all time low! What changed? I started eating less and I am trying hard to "listen" to my body about when I have had enough. This has been hard for me to pay attention to. I think I am distracted by: how much is left of my plate, will I literally die from hunger pangs if I don't "eat enough", since I exercised a lot I should eat more. Oh, and I am only having salad with salmon or chicken in it so shouldn't I be able to eat a lot more? And the familiar, I have lost 60 pounds so maybe I have lost enough?

No, I haven't lost enough. That new full length mirror has taught me that, and no, I am not consumed with being a perfect size anything. But fat is fat and when I see the collections I am still wearing (these are not fashion collections as seen on some Parisian runway), that is evidence enough. And, my doctors have encouraged me to lose more so this is not all in my head.



This was taken in mid April when I weighed 188. Jennifer has encouraged me to use smaller plates when I serve myself to help me understand the importance of eating less, to get a better visual picture of what that means! So using visual cues, checking in with how I feel as I am eating, staying aware and conscious of what I am eating and enjoying every bite, and keeping my goal in mind, I am on the road again!
Copyright (C) 2009-2011 Susan M Miller